Hung My Vegetable Village
Hung My Vegetable Village
Hung My Vegetable Village
Hung My Vegetable Village
Hung My Vegetable Village

Introdution

Price: Updating

Phone: 02353.874.428

Time to visit a place: 120 phút

Open Time: 7:00 AM - Close Time: 6:00 PM

Email: binhtrieu.thangbinh@quangnam.gov.vn

Address: thon phuoc am,

Hung My Vegetable Village is famous for a long time with a wide variety of vegetables. Clean vegetables of Hung My village are grown on white sand and irrigation water is taken from groundwater, so they have a very unique flavor that attracts consumers inside and outside the district. About 8 km from the center of Thang Binh district to the east, Hung My clean vegetable village in Binh Trieu commune has a tradition of growing vegetables for hundreds of years. Surrounding the vegetable village is an area of ​​white sand and blessed by nature with underground water flowing all year round, so the green color of vegetables is present throughout 4 seasons. The village currently has 294 vegetable producing households with a total area of ​​65 hectares. Whether under the blazing sun of the summer days of June or the cold drizzle of winter; In Hung My village, every vegetable is green with all kinds of lettuce, mustard greens, radishes, radishes, herbs, sprouts, cucumbers, tomatoes, eggplants...  On January 28, 2016, Quang Nam Provincial People's Committee issued Decision No. 408/QD-UBND recognizing Hung My Traditional Craft Village, Binh Trieu Commune, Thang Binh District. Like many other traditional craft villages of Vietnamese villages, vegetable growers ... View more

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Hung My Vegetable Village is famous for a long time with a wide variety of vegetables. Clean vegetables of Hung My village are grown on white sand and irrigation water is taken from groundwater, so they have a very unique flavor that attracts consumers inside and outside the district.

About 8 km from the center of Thang Binh district to the east, Hung My clean vegetable village in Binh Trieu commune has a tradition of growing vegetables for hundreds of years. Surrounding the vegetable village is an area of ​​white sand and blessed by nature with underground water flowing all year round, so the green color of vegetables is present throughout 4 seasons. The village currently has 294 vegetable producing households with a total area of ​​65 hectares. Whether under the blazing sun of the summer days of June or the cold drizzle of winter; In Hung My village, every vegetable is green with all kinds of lettuce, mustard greens, radishes, radishes, herbs, sprouts, cucumbers, tomatoes, eggplants...

 On January 28, 2016, Quang Nam Provincial People's Committee issued Decision No. 408/QD-UBND recognizing Hung My Traditional Craft Village, Binh Trieu Commune, Thang Binh District.

Like many other traditional craft villages of Vietnamese villages, vegetable growers Hung My always maintain and promote their traditional cultural identity, proud of their commitment to growing vegetables for hundreds of years with two songs of their father. he left: "Who goes to Hung My, my hometown. Delicious radish soup, rich in green vegetables.

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